Menus

The Crazy Goose food on a table

Fire-kissed small plates, rotisserie dishes and bold flavours 

 

Fire leads every dish on our menu. Charcoal-grilled skewers, Spit Roast Crazy Chicken, fresh seafood and seasonal small plates all take their turn over the flames. Alongside the food, you’ll find frozen slushies, signature cocktails, craft beers and wines chosen to stand up to smoke, spice and open-fire cooking. 

Ready to book?

Book your table in advance with our online booking system, or for larger groups please call us on 01273 929079.

Privacy Overview
Logo On Marine Blue

This website uses cookies so we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. You can adjust your preferences below.

Necessary

Essential Cookies are enabled at all times so that we can save your preferences for cookie settings. These cookies do not collect any personal or sensitive information or IP addresses. Furthermore, the information they store is not sent to any 3rd parties.

Tracking Cookies

This website uses third party cookies such as Google Analytics to collect anonymous information, for example the number of visitors to the site, and the most popular pages. Keeping this cookie enabled helps us to improve our website.